lessons learned from running in vermont

last June, we took a job nannying for a family in the remote vermont countryside. we spent the sweltering summer months exploring the surrounding mountains. now, at the helm of the winter season, we collect kindling for the wood stove to heat the home after snowy treks. Pace doesn’t always have meaning. Pace means nothing in …

Rise & Shine Berry Bowl

The flavors in this beautiful bowl are reminiscent of the classic pb & j combo. It uses a strawberry-banana smoothie as its base and the assorted toppings add extra heartiness to fuel for the day. Ingredients strawberry-banana smoothie 1/4 cup nut butter (we used smooth peanut butter) 1 handful of blueberries 1 banana a handful …

Green Protein Smoothie

This smoothie makes for a great post-workout snack. And you’re getting some fruits and veggies in there, as well! Ingredients a handful of frozen blueberries 1 frozen banana 1 scoop vanilla protein powder 1 teaspoon spirulina powder 1 handful of spinach Directions Throw all ingredients into a blender and mix for about 1 minute, until …

Really Simple Green Salad with Strawberries

I didn’t believe people when they said that strawberries were good on savory salads. I honestly thought that people just garnished with their salads with berries for a photo’s sake. But a few weeks ago we I came home after a lunch barbecue and I wasn’t very hungry for dinner. It’s times like these when …

Grandmama’s Chili

This classic chili is a family favorite. Perfect for Sunday game days in the fall (and although I don’t watch much football, we always have this chili for the Big Game). It’s also great post-race or post-long run or when you’re craving a hearty meal but don’t necessarily feel like spending a lot of time …

Baked Sweet Potato

Ingredients sweet potato salt & pepper (optional) Directions Preheat oven to 410°F. Prepare a sheet pan with non-stick aluminum foil. Wash each sweet potato by scrubbing and rising under water. Use a fork to make small holes in the sweet potatoes. This allows steam to escape during the baking process and prevents them from exploding. …

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