This classic chili is a family favorite. Perfect for Sunday game days in the fall (and although I don’t watch much football, we always have this chili for the Big Game). It’s also great post-race or post-long run or when you’re craving a hearty meal but don’t necessarily feel like spending a lot of time …
Category Archives: recipes
Baked Sweet Potato
Ingredients sweet potato salt & pepper (optional) Directions Preheat oven to 410°F. Prepare a sheet pan with non-stick aluminum foil. Wash each sweet potato by scrubbing and rising under water. Use a fork to make small holes in the sweet potatoes. This allows steam to escape during the baking process and prevents them from exploding. …
Spinach Salad with Baked Sweet Potato
This simple salad is one of my favorites. It’s so quick & easy to make and leaves me feeling nourished. Ingredients baby spinach leaves cucumber 1/2 baked sweet potato (recipe) vinaigrette (I like Garlic Expressions Classic) salt & pepper (optional) feta cheese (also optional) Directions Drizzle salad with vinaigrette and enjoy! Grab a hefty handful …
French Crepes with Hazelnut Spread & Berries
Sometimes you just need to use the boxed mix. Growing up in a multicultural household, I was often exposed to Czech and Tunisian cuisine by my grandmother. Whenever I asked for crepes, she made these delicious, sugar coated latkes that my siblings and I devoured. But a few years ago, I stumbled upon photos and …
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two running foodies 